篇名 | Tastes Like Home |
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卷期 | 2 |
作者 | Beher Kitchen |
頁次 | 053-057 |
出刊日期 | 201512 |
Guess where this kitchen is? An electric pot is nowhere to be seen, but there is a Kurdistan frying pan, as well as a sticky rice bamboo steamer from Laos and five different style pestle and mortar sets from India, Mexico, Japan, Indonesia, and Thailand, respectively. There are no cutlery sets, and the wooden and ceramic bowls are all different. This is because they are changed daily for the pleasure of matching them with different foods. This is the kitchen of Naomi Duguid in Toronto, Canada and the secret base from where she has produced seven award-winning cookbooks .