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篇名 CERTAIN ASPECTS OF CONTROL MECHANISM OF STORED FOODS DEGRADATION DURING SEED GERMINATION
卷期 16:1
作者 Yih-ming ChenChu-yung Lin
頁次 143-156
關鍵字 ScopusTSCISCIE
出刊日期 197103

中文摘要

英文摘要

The control mechanism of stored foods degradation (luring seed germination was studied. When one excised cotyledon was incubated with three embryonic axes, it was found that the embryonic axis may stimulate the proteinase activity, RNA synthesis and reserve protein breakdown in the excised cotyledons. Cytokinins may replace the embryonic axis function and stimulate the proteinase activity and RNA synthesis in Ihc oxcised cotylcdous.

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